III · Canapés

Chutoro cone

per piece · minimum 50

Bluefin tartare in a black sesame tuile cone, finished with a spoonful of Oscietra.

AED 48incl. 5% VAT

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Unit: Per piece, minimum 50
Chutoro: 15 g per piece
Caviar: 2 g of Oscietra per piece
Cone: Black sesame tuile, baked the same day

What arrives, in detail

Weights are what we pack, before ice and garnish. Grades are the supplier’s own grading scale, and the species is named for every line.

Bluefin chutoro

Thunnus orientalis / Thunnus thynnus

15 g per piece

Cut: Mid-belly and mid-back, between akami and otoro
Fat: Between akami (1.4 g) and toro (27.5 g) per 100 g. MEXT does not publish a separate chutoro figure, so none is claimed
Treatment: Same parasite-freezing regime as otoro
Cutting: Sliced to order, 12–15 mm

Oscietra caviar

Acipenser gueldenstaedtii

2 g tin

Per piece: 2 g, spooned onto the tartare
Salt: Malossol, lightly salted. Codex CXS 291 sets 3–5 g of salt per 100 g; malossol itself has no legal definition
CITES: All sturgeon are CITES Appendix II. Every tin carries the universal label: species code / source / country / year / plant / lot
Tin: 2 g, opened in front of you; never decanted in advance
Service temperature: Served on crushed ice at 0–4 °C

Sesame tuile cone

1 per piece

Size: 60 mm cone
Made: Baked the same day; filled within 15 minutes of service
Seasoning: Chive, yuzu zest, a little soy

Also in the box

Cone stands for display
Trays dressed for passing

Serving

Filled on site, 15 minutes before they are passed, or the cone softens

Keeping it

Temperature: Keep at 0–4 °C on the ice supplied, out of direct sun
Window: Serve within 2 hours of delivery; raw shellfish is not kept overnight
Never: Do not refreeze any thawed component

Allergens: fish, soya (ponzu, soy), sesame, gluten (blini, brioche, tuile).

Consumer advisory. Eating raw or undercooked seafood may increase your risk of foodborne illness, especially for pregnant women, young children, older people and anyone with weakened immunity. Please tell us about allergies: shellfish, fish, egg, gluten, sesame and dairy.

قد يزيد تناول المأكولات البحرية النيئة أو غير المطهية جيداً من خطر الإصابة بالأمراض المنقولة بالغذاء، خاصةً للحوامل والأطفال وكبار السن وذوي المناعة الضعيفة. يرجى إبلاغنا بأي حساسية غذائية.

The rest of one bite, the whole sea

Oscietra bliniAED 48

per piece

Gillardeau oysterAED 52

per piece

Dibba Bay oysterAED 25

per piece

King crab briocheAED 60

per piece

Otoro nigiriAED 52

per piece

Salmon & ikura tartletAED 22

per piece

Yellowfin tatakiAED 18

per piece

Images are AI-generated illustrations of the service. Presentation varies with the day's catch. All prices in AED including 5% VAT. Logistics quoted separately.